WildFin American Grill - Beaverton Menu

Garlic prawns, calamari, avocado toast.

Grilled Grand Central Bakery potato batard, fresh herb and avocado, Oregon Coast bay shrimp, tomatillo salsa.

Sliced jalapeno and jalapeno lime aioli.

Organic farro and red quinoa coated for an extreme crunch, caper tartar, truffle salt, arugula.

Pacific Northwest Manila clams, shaved fennel, andouille sausage, Grand Central Bakery potato batard, butter herb broth.

Andouille sausage, Washington apples, seasonal vegetables, toasted croutons, marble potato, Cambozola, IPA, Face Rock white cheddar.

Jumbo all natural Pacific white prawns, garlic, artichoke hearts, tomato, fresh herbs, cream, red pepper flakes, soft croutons. Gluten-free available.

Alder smoked Idaho trout, Yukon Gold potatoes, yogurt caper sauce, pickled onion.

Sweet fig and chive butter.

Jalapeno aioli, avocado tomatillo salsa and jicama slaw. Street taco. Gluten-free available.

Organic Tuscan kale, cauliflower, walnuts, pumpkin seed, organic farro and quinoa, honey roasted sweet potato, Washington apples, raspberry vinaigrette. Add protein for an additional charge. Contains nuts or nut products.

Corn, fennel, smoked bacon, dry sherry.

Alder smoked squash, creamy burrata, Parmesan garlic marinated kale, pistachio oil, balsamic. Contains nuts or nut products.

Choose any combination of fish, chicken, or wagyu beef tacos

Premium Northwest pasture-raised Angus beef, 28-day aged, WildFin steak seasoning, Columbia basin marble potatoes, seasonal vegetables. Gluten-free. Add extras for an additional charge.

Petite tender sliced thin, sea salt fries, spinach greens, cherry tomatoes, peppercorn sauce.

Grilled pork ribs, ginger sesame soy glaze, bean sprout kimchi

Grilled organic King salmon, avocado lime verde, seasonal vegetables, Northwest raised center cut sirloin steak, herb roasted Columbia Basin marble potatoes.

Bacon onion jam, Cambozola, grilled red onion, arugula, Schwartz Brother's brioche bun, house-pickled vegetables, fries. Udi's gluten-free bun available for an additional charge.

Toasted Dutch crunch roll, creamy blue cheese, grilled red onions, grilled tomato, balsamic dressed arugula, fries.

Grilled petite tender with fresh herb salsa, garlic herb butter grilled romaine hearts, Champagne vinaigrette, blue cheese crumbles, pepitas, balsamic.

Romaine heart, kale, arugula, creamy Caesar dressing, herb marinated grilled chicken breast, shaved radish, grated Parmesan.

Romaine, salami, garbanzo beans, basil, provolone, tomato, Parmesan, balsamic vinaigrette. Gluten-free.

Alder smoked turkey, organic farro and quinoa, shaved Brussels sprouts and kale, pepitas, craisins, candied walnuts, grapes, blue cheese, maple vinaigrette

Maple bourbon sauce, cinnamon anise sugar.

Jicama slaw, mango salsa, pickled onion. Street taco. Gluten-free available.

Avocado lime verde, tomatillo salsa. Street taco. Gluten-free available.

Open Prairie all-natural beef shaved thin, horseradish aioli, crispy buttermilk onions, Schwartz Brothers Bakery brioche bun.

Local oysters, Grand Central Bakery rustic baguette, spicy remoulade, crisp iceberg, marinated tomatoes.

Hand formed Washington Double R Runch beef, Schwartz Brothers Bakery brioche bun, WildFin signature sauce, fries. Gluten-free bun available. Add smoky bacon for an additional charge.

Pickled jalapeno slaw, honey, Tillamook cheddar, crisp bacon, handmade brioche bun, fries.

Thin shaved Mishima Reserve Wagyu beef, herb butter, toasted Dutch crunch roll, au jus, fries. Add extra for an additional charge.

Alder smoked turkey breast, Grand Central brioche, crisp bacon, iceberg, beefsteak tomato, avocado spread

Regular or sugar free.

Lemonade, Washington blackberries and fresh basil.

Portland.